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Latest Hospitality Units
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SITHFAB027 Serve food and beverage
SITHFAB026 Provide room service
SITHFAB035 Provide silver service
SITHFAB036 Provide advice on food
SITXFIN010 Prepare and monitor budgets
SITXGLC002 Identify and manage legal risks and comply with law
SITHKOP009 Clean kitchen premises and equipment
SITXINV006 Receive, store and maintain stock
SITHCCC042 Prepare food to meet special dietary requirements
SITHCCC040 Prepare and serve cheese
SITHCCC039 Produce pates and terrines
SITHCCC030 Prepare vegetable, fruit, eggs and farinaceous dishes
SITHCCC029 Prepare stocks, sauces and soups
SITHCCC028 Prepare appetisers and salads
SITHCCC023 Use food preparation equipment
CPPCLO3105 Clean glass surfaces
SITHACS013 Provide porter services
SITXCCS012 Provide lost and found services
CPPCLO3111 Clean rooms, furniture and fittings
SITHACS010 Provide housekeeping services to guests
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Latest Hospitality Units